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Wiley-Blackwell claimed National Institutes of Health, Bethesda, MD. Comprehensive resource covers pediatric and adult adverse reactions to foods and food additives. Emphasizes the scientific basis of these adverse reactions. Addresses such contemporary issues as the management of food allergy, food toxicology, neurologic reactions, and seafood toxins. Previous edition: c1997. DNLM: Food Hypersensitivity.
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