Basic Butchering of Livestock & Game by Storey Publishing, LLC $16.95
This is the book for anyone who hunts, farms, or buys large quantities of meat. The author takes the mystery out of slaughtering and butchering everything from beef and veal, to venison, pork, and lamb. The text is clear and easy-to-follow. Combined with 130 detailed illustrations by Elayne Sears, the reader is provided with complete, step-by-step instructions. Here is everything you need to...

Free-Range Chicken Gardens: How to Create a Beautiful, Chicken-Friendly Yard by Kate Baldwin $19.95
Many gardeners fear chickens will peck away at their landscape, and chicken lovers often shy away from gardening for the same reason. But you can keep chickens and have a beautiful garden, too! Fresh eggs aren't the only benefit — chickens can actually help your garden grow and thrive, even as your garden does the same for your chickens. In this essential handbook, award-winning garden...

Beekeeping For Dummies by Kim Flottum $19.99
Now updated — your guide to becoming a successful backyard beekeeperInterested in raising honey bees? This friendly, practical guide presents a step-by-step approach to starting your own beehive, along with expert tips for maintaining a healthy colony. You get the latest on honey bee medication and treatments, harvesting and marketing your honey, and the impact the sudden disappearance of the...

The Complete Book of Cheese by $0.00
This book was converted from its physical edition to the digital format by a community of volunteers. You may find it for free on the web. Purchase of the Kindle edition includes wireless delivery.

Raising Chickens For Dummies by For Dummies $19.99
Practical how-to advice for raising chickens in virtually any backyard!Raising chickens on a small scale is a popular–and growing–pastime. And Raising Chickens For Dummies provides an up-to-date, thorough introduction to all aspects of caring for chickens, including choosing and purchasing chickens, constructing housing, and proper feeding. Raising Chickens For Dummies provides authoritative,...

Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses by Ten Speed Press $29.99
Just a century ago, cheese was still a relatively regional and European phenomenon, and cheese making techniques were limited by climate, geography, and equipment. But modern technology along with the recent artisanal renaissance has opened up the diverse, time-honored, and dynamic world of cheese to enthusiasts willing to take its humble fundamentals—milk, starters, coagulants, and salt—and...

Storey's Guide to Raising Chickens, 3rd Edition by Storey Publishing, LLC $19.95
Storey’s Guide to Raising Chickens includes all the information farmers need — from choosing breeds and hatching chicks to building coops and keeping the birds healthy and safe from predators — to keep chickens or run an egg business.The 3rd edition, now with 188,000 copies in print contains new and expanded features:• “Fowl Disposition” — new chapter on training chickens and...

All Creatures Great and Small by St. Martin's Paperbacks $7.99
Take an unforgettable journey through the English countryside and into the homes of its inhabitants-- four-legged and otherwise-- with the world's best-loved animal doctor.For over 25 years-- since All Creatures Great and Small was first published-- readers have delighted to the storytelling genius of James Herriot, the Yorkshire veterinarian whose fascinating vignettes brim with the wonder of...

Believe: A Horseman's Journey by The Lyons Press $27.95
In his best-selling The Faraway Horses, Buck Brannaman, extraordinary trainer and acknowledged inspiration for The Horse Whisperer, described how he found his calling and honed his art and craft. In the year since the book's publication and following its widespread acclaim, the universal application of Brannaman's approach to interpersonal relationships has struck a responsive chord in the...

The Small-Scale Poultry Flock: An All-Natural Approach to Raising Chickens and Other Fowl for Home and Market Growers--With information on building ... feed, and working with poultry in the garden by Chelsea Green Publishing $39.95
The most comprehensive guide to date on raising all-natural poultry for the small-scale farmer, homesteader, and professional grower. The Small-Scale Poultry Flock offers a practical and integrative model for working with chickens and other domestic fowl, based entirely on natural systems.Readers will find information on growing (and sourcing) feed on a small scale, brooding (and breeding) at...